Located at Jalan Seminyak, which was just down the road from Jari Menari, Made's Warung was actually established way back in 1969 as a roadside stall and since then became a cosmopolitan restaurant and a social meeting venue for expats and tourists alike.
There were actually two outlets - one in Seminyak where we went, and the other one in Kuta near to Hard Rock Hotel.
The decor was quite interesting here although I did not take many photos!
I had wanted to try Bali coffee since the very first day I touched down in Bali, but did not have the chance to do so. And so when I saw there's Bali coffee in the menu, I immediately ordered it!
I am not a huge fan of coffee, but I was not impressed with this Bali coffee. I think I have drank better coffee elsewhere!
They have Western, Japanese, Indonesian and specific Balinese food on the menu (quite an extensive variety I would say!) but we decided to go for Indonesian food.
We each ordered a plate of Nasi Campur (mixed rice).
And in addition to that, we ordered a plate of Nasi Goreng (fried rice) ...
Curry chicken (or is that beef? Can't remember!)
and Gado gado (vegetables in peanut sauce)
I would say the food here was pretty average, nothing that would make me want to come back for more. I did like the gado gado though - maybe because I am a sucker for peanut sauce, haha!
The price was also slightly on the higher side, though still pretty reasonable.
But one thing I liked was their wide varieties of keropok (crackers)!
I bungkus (take-away) quite a few packets of keropok but not before trying each of those keropok first! It's a good thing they allowed me to sample the keropoks!
Would I return to this restaurant if I ever go to Bali again? Probably not, but then again I would still recommend it if you have never dined here before.
Coming Up Next : I Didn't Listen To Rumours So I Went Trattoria!
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